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International conference on Business Remodeling: Exploring New Initiatives in…
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Dr. Lalit Khullar, Director Dr. Sanjay Kavishwar, Dean
Academics & Admissions Dr. Sangeeta Deshpande
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978-93-5291-574-3
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H A N D B O O K O F Medicinal Herbs
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James A. Duke
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Second Edition
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0-8493-1284-
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Handbook of Food Processing
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Da
Wen Sun
Director
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13: 978-1-4987-2176-9
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13: 978-1-4987-2176-9
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Contemporary Bayesian Econometrics and Statistics
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JOHN GEWEKE
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13 978-0-471-67932-5
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13 978-0-471-67932-5
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Handbook of FARM, DAIRY AND FOOD MACHINERY ENGINEERING
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MYER KUTZ
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Second Edition
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978-0-12-385881-8
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978-0-12-385881-8
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Handbook of Farm, Dairy, and Food Machinery
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Myer Kutz Associates
Delmar
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978-0-8155-1538-8
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FERMENTED VEGETABLES
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Krauts, Kimchis
Brined Pickles
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978-1-61212-425-4
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WATER QUALITY ENGINEERING
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MARK M. BENJAMIN DESMOND F. LAWLER
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978-1-118-16965-0
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Surface and Underground Excavations
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Ratan Raj Tatiya
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Engineering Surveying
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W. Schofield
M. Breach
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SIXTH EDITION
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13: 978-0-7506-6949-8
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