APA Style

(auth.), A, B, G, C, M, M, S, P. (2016). Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures (1). : Springer International Publishing.

MLA Style

(auth.), Arpan, Bhagat,, Giorgia, Caruso,, Maria, Micali,, Salvatore, Parisi. "Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures". 1 : Springer International Publishing, 2016. Text.